How to Cook Outside Skirt Steak

You know what I love? A recipe that is easy and to the point and absolutely delicious in all its simplicity. Without further ado.....

MOST IMPORTANT STEP: Purchase a high quality steroid and antibiotic free Outside Skirt Steak from a rancher your trust. Outside Skirt > Inside skirt 🥩

Turn your grill to high heat.

Roll out your skirt steak and pat dry with paper towel.

Season both sides with: smoked paprika, onion powder, and freshly ground salt.

Drizzle with olive oil and cover with plastic wrap until your grill is hot.

Place steak on the grill for roughly 5 min per side.

Slice against the grain and serve. Your guests will be in awe of the flavor and texture this cut brings to the table!

This is truly one of my favorite cuts on the entire cow. The texture and flavor is unmatched. Enjoy!